I’m trying to eat more beans as I eat less meat and making them from scratch is not an option. Pre-cooked beans are very hard to find where I live apart for chickpeas apparently.

  • Linnce@lemmy.worldOP
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    3 months ago

    Didn’t know falafels were a thing! That’s perfect for me as I also want to include spinach. I also didn’t know you could eat chickpeas without pressure cooking them, so this is even better as dried chickpeas are cheaper. Thanks!

    • BastingChemina@slrpnk.net
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      3 months ago

      You need to soak the chickpeas for a few hours before cooking them, ideally with baking soda do they cook faster.