The Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 2 months agoBorderline criminallemmy.worldimagemessage-square42fedilinkarrow-up1670arrow-down120
arrow-up1650arrow-down1imageBorderline criminallemmy.worldThe Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 2 months agomessage-square42fedilink
minus-squaregamermanh@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up12arrow-down2·2 months agoIf it was meant to be chunky it wouldn’t be called butter Is the phrase “butter rough” or “butter smooth”?
minus-squarereev@sh.itjust.workslinkfedilinkEnglisharrow-up17·2 months agoIn Dutch it’s called Peanut Cheese
minus-squarespinnetrouble@sh.itjust.workslinkfedilinkarrow-up10·2 months agoI can’t tell if I love this or hate it
minus-squarerestingboredface@sh.itjust.workslinkfedilinkEnglisharrow-up7·2 months agoI’m physically sick from this term.
minus-squaredejected_warp_core@lemmy.worldlinkfedilinkarrow-up5·edit-22 months agoTo me, that implies that it’s been fermented/cured somehow, which just raises more questions. Edit: Whoa.
minus-squarereev@sh.itjust.workslinkfedilinkEnglisharrow-up5·2 months agoThey specifically mention the savory uses and the Dutch I’ve met do love their satay sauce, a savory peanut butter sauce.
minus-squarefsxylo@sh.itjust.workslinkfedilinkEnglisharrow-up2·2 months agoHey, you can charge good money for a “butter rough”.
If it was meant to be chunky it wouldn’t be called butter
Is the phrase “butter rough” or “butter smooth”?
In Dutch it’s called Peanut Cheese
I can’t tell if I love this or hate it
I’m physically sick from this term.
To me, that implies that it’s been fermented/cured somehow, which just raises more questions.
Edit: Whoa.
They specifically mention the savory uses and the Dutch I’ve met do love their satay sauce, a savory peanut butter sauce.
Hey, you can charge good money for a “butter rough”.