• StudSpud The Starchy@aussie.zone
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        17 days ago

        Pita bread and whatever veggies and deli meats you want, tomato paste, spinach. Slap that all on a pita bread, oven for 20 minutes 180-200c.

        You can also do leftovers pizza. Whatever leftovers you have, slap that on the pita and cook. It’s much tastier than takeaway honestly

        • Duenan@aussie.zoneOP
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          17 days ago

          Gives me ideas for next time.

          Going to cost it all to see how well it goes.

          I think when it comes down to it I couldn’t make it cheap enough to beat some of the frozen ones.