• TerminalEncounter [she/her]@hexbear.net
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    1 year ago

    Depends on boss and your own temperament. I’ve had shitty bosses as a line cook and as retail store manager - out of the two I’d pick a shitty retail boss. Shitty kitchen bosses get in your face and shit too much.

    Solidarity on the line is way stronger and if bosses push too hard we can just do a line smoke break until they cool off. That was always cool