- cross-posted to:
- health@lemmy.world
- weirdnews@real.lemmy.fan
- cross-posted to:
- health@lemmy.world
- weirdnews@real.lemmy.fan
cross-posted from: https://real.lemmy.fan/post/1583913
Mmmm…forbidden worms…
Some dude on reddit tried to convince me a few months ago that you don’t need to cook raw bacon because the smoking process brings it up to temp for long enough.
“I work at a smokehouse bro”.
Sounds like the brain worms had already got to him as that is classic brain worm propaganda.
I know what cold smoked meat products ready to eat looks like, and bacon aint it.
Tbh I only stopped eating raw bacon when my wife told me not to
Goddammit, Florida. Why is it that everywhere else in the universe does a fairly passable job every fuckin’ day of not being the obvious location for any patient zero scenario at all… except you?
Isn’t the reason we always hear about “Florida Man” that they have public listing of all their arrests etc? Meaning that presumably everywhere (in America, at least, though I don’t want to throw stones from our glass house) is this crazy!
This is not an arrest, so that inference is a bit off, and the existence of Florida Man doesn’t change the facts of this instance: the tapeworm larvae were not a punitive result of unwise choices by said individual, but a much deeper issue involving multiple stages of the meat’s processing, storage, transit, etc., with each successive one pointing to a wider scope of oversight failure.
Fair point!
Thank you for not being a redditor. Lister’d be proud. 🤌🏼
I’ve seen a few complaints about the way we Brits cook our bacon and if poorly cooked bacon gives you brain worms, I get the point.
how do you brits cook the bacon?
crispy or psycopath?
Well it can be crispy, but only the edges. Some people don’t crisp up the fat. We usually have back bacon not streaky so this makes more sense.
well, slightly crispy sounds good to me!
I have no idea what psychopath mean and I’m too afraid to ask
Boil
3rd degree burns victim
deleted by creator