Tofu shallow fried with garlic, ginger, spring (green) onion, and chili. Then braised in cola and reduced to a sticky sauce.
Edit:bloody hell. I didn’t realise everyone felt so passionately about cola 😆
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Damn, I’d better never reveal how much corn syrup I use in my gochugaru based sauces 🙈
Looks tasty, I had never thought about trying this.
Tell me you’re American without telling me you’re American.
Fortunately not
That just raises further questions!
Cola as in the carbonated drink?
Yeah. The sugar makes it sweet and sticky. Surprisingly nice. It was a good way to use up a can of coke I had leftover from a party.
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It tastes good. Quite sweet. Reminds me of inari
