• TillieNeuen [she/her]@hexbear.net
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      1 year ago

      Yup! As far as I know (and I’ve lived in almost every Midwestern state), “hotdish” is a Minnesota-only thing. Everywhere else it’s just casserole.

      • FactuallyUnscrupulou [he/him]@hexbear.net
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        1 year ago

        My family would do Shepard’s and pot pies, but the only hotdish we ate was the infamous tater tot. I was lucky to avoid most of the disgusting crock pot style casserole or hotdish. The strangest I can recall was essentially a cold tuna casserole that we referred to as ‘salad’ instead.

        • TillieNeuen [she/her]@hexbear.net
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          1 year ago

          I love the “salad” that bears no resemblance to a salad aside from the fact that it’s a jumble of things and it’s served cold. Also I love every casserole. I’m beyond shame