The number of overfished stocks has tripled over the past 50 years, pushing fishing fleets further afield in search of profits from the $600 billion-a-year industry.
No? The only times I’ve seen fish treated as somehow not meat is for religious reasons. Generally you’d categorize the meat by the type of animal, such as beef, pork, chicken/poultry, or the broad categories like fish or shellfish.
Maybe it just depends on if you live someplace that’s very religious or not?
No? The only times I’ve seen fish treated as somehow not meat is for religious reasons. Generally you’d categorize the meat by the type of animal, such as beef, pork, chicken/poultry, or the broad categories like fish or shellfish.
Maybe it just depends on if you live someplace that’s very religious or not?
I think going to the restaurant located inside my local church was a mistake
Lol, you say that, but catholic churches are very much known for their fish fry fridays in my area.
Is their halibut good enough for Jehovah?
Sister Celestine, I told you to we needed to order more HABITS, now what are we gonna do with all this fish?
I’ve definitely seen and heard the phrase “meat or fish” used where I live. I doubt it’s just a Finnish thing