That addition moved me one huge step closer. I don’t remember where I saw or read or listened to or wherever I learned it but I was too weary to pour boiling water into my gas oven and this really worked for me.
That addition moved me one huge step closer. I don’t remember where I saw or read or listened to or wherever I learned it but I was too weary to pour boiling water into my gas oven and this really worked for me.
Ah, yes that makes sense.
I have a small aluminum tray with rocks that I put on the oven floor. After heating up the oven, I put in the loaf, pour a bit of water on the rocks and quickly close the door. That works fine for me.